Easy Margarita Recipe
Introduction
This Easy Margarita Recipe brings the classic cocktail to your home with just five simple ingredients. Freshly squeezed citrus juices combined with tequila and a touch of sweetness make it perfectly refreshing. It’s an ideal drink for any occasion, whether a casual get-together or a festive party.
Ingredients
- 16 oz tequila (2 cups)
- 4 oz freshly squeezed lime juice
- 4 oz freshly squeezed lemon juice
- 4 oz freshly squeezed orange juice
- 4 – 8 oz simple syrup or agave (½ – 1 cup)
Instructions
- Step 1: Make simple syrup by combining equal parts water and granulated sugar in a microwave-safe bowl (for example, 1 cup water and 1 cup sugar). Heat until the sugar dissolves completely, then cool and store covered in the refrigerator.
- Step 2: In a large pitcher, combine the tequila, lime juice, lemon juice, orange juice, and simple syrup or agave. Stir well to combine all ingredients.
- Step 3: Pour the margarita mixture over ice in glasses and enjoy immediately.
Tips & Variations
- For a single serving, use 2 oz tequila, 1½ oz mixed citrus juice (lime, lemon, and orange), and ½ to 1 oz simple syrup or agave.
- Try using different types of tequila, such as blanco, gold, or jalapeño-infused, for varied flavor profiles.
- Add a pinch of tajín or salt to the rim of your glass for a classic touch.
- Triple sec or orange liqueurs like Cointreau or Grand Marnier can be added for a more traditional margarita taste.
Storage
Store the prepared margarita mixture in the refrigerator for up to 2 days. Stir well before serving again. This cocktail is best enjoyed fresh and is not suitable for freezing.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use bottled citrus juice instead of fresh?
While bottled juice can be used in a pinch, fresh lime, lemon, and orange juice provide a brighter and more natural flavor that makes a margarita truly stand out.
How sweet should the margarita be?
Adjust the simple syrup or agave amount to your taste preference. Start with less and add more if you prefer a sweeter drink, as the citrus juices add natural tartness.
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Easy Margarita Recipe
- Total Time: 8 minutes
- Yield: 1 pitcher 1x
Description
This Easy Margarita Recipe is a classic and refreshing cocktail made with just five simple ingredients: tequila, simple syrup (or agave), and freshly squeezed lime, lemon, and orange juices. Perfect for a crowd or a single serving, this margarita balances sweet, tart, and boozy flavors for a perfect summer drink.
Ingredients
For the Pitcher
- 16 oz (2 cups) tequila
- 4 oz freshly squeezed lime juice
- 4 oz freshly squeezed lemon juice
- 4 oz freshly squeezed orange juice
- 4 – 8 oz (1/2 – 1 cup) simple syrup or agave
For a Single Serving
- 2 oz tequila
- 1 ½ oz juice (a combo of lime, lemon, and orange juice)
- ½ – 1 oz simple syrup or agave
For Simple Syrup
- Equal parts water and granulated sugar (e.g., 1 cup water and 1 cup sugar)
Instructions
- Make Simple Syrup: Combine equal parts water and granulated sugar in a microwave-safe bowl (for example, 1 cup water and 1 cup sugar). Microwave until the sugar dissolves completely, which takes a few minutes. Let the syrup cool and store it covered in the refrigerator until ready to use.
- Prepare the Margarita: In a large pitcher, pour in the tequila, freshly squeezed lime juice, lemon juice, orange juice, and simple syrup or agave. Stir well to combine all the ingredients thoroughly.
- Serve: Pour the margarita mixture over ice in glasses. Optionally, rim the glasses with tajin for an extra spicy kick. Enjoy immediately!
Notes
- Updated recipe suggestion: For a single serving, mix 2 oz tequila of choice (blanco, gold, jalapeno, or other spicy tequilas), 2 oz triple sec (or Cointreau or Grand Marnier), and 2 oz lime juice. Shake with ice and pour into a glass with ice, rimmed with tajin if desired.
- To make homemade simple syrup, combine equal parts sugar and water, microwave until sugar dissolves, then let cool.
- Store margarita in the refrigerator for up to 2 days; not suitable for room temperature or freezing storage.
- Prep Time: 5 minutes
- Cook Time: 3 minutes
- Category: Drinks
- Method: No-Cook
- Cuisine: Mexican
Keywords: classic margarita recipe, easy margarita on the rocks recipe, easy margarita recipe for a crowd, easy margarita recipe without triple sec, original margarita recipe
