Blackberry Mojito Mocktail Recipe

Introduction

This Blackberry Mojito Mocktail is a festive and refreshing drink perfect for the holidays. The sweet tart flavor of fresh blackberries blends beautifully with mint and lime, while sparkling water adds a lively fizz. Garnished with blackberries and lime, it’s as delightful to look at as it is to drink.

A clear glass mason jar filled with a dark red drink with ice cubes inside, topped with a thin layer of froth. The jar has a light brown sugar rim and is garnished with a bright green lime wedge perched on the edge. Around the jar, there are fresh blackberries scattered, green mint leaves, and several ice cubes, all placed on a white marbled surface. Additional lime wedges are also seen nearby, adding a fresh and vibrant touch. Photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 1/2 cup fresh blackberries
  • 10 fresh mint leaves
  • 2 limes
  • 1 tablespoon agave syrup
  • 1 cup sparkling water
  • Ice cubes
  • Lime slices and extra blackberries for garnish

Instructions

  1. Step 1: In a cocktail shaker or jug, muddle the fresh blackberries and mint leaves until their juices are released and the aromas are fragrant.
  2. Step 2: Cut one lime in half and squeeze the juice, making sure to remove any seeds.
  3. Step 3: Add agave syrup to the mixture and stir well to combine all the ingredients.
  4. Step 4: Fill a glass with ice cubes, then pour the blackberry and mint mixture over the ice.
  5. Step 5: Top with sparkling water, leaving a little room at the top for garnish.
  6. Step 6: Stir gently to blend the flavors.
  7. Step 7: Drop a few extra blackberries into the glass for added flavor and visual appeal.
  8. Step 8: Give the mocktail one final stir and serve immediately. Optionally, garnish with a sprig of fresh mint or a lime wedge on the rim.

Tips & Variations

  • For a sweeter drink, adjust the agave syrup to taste or substitute with honey or simple syrup.
  • Try adding a splash of freshly pressed lime juice to enhance the zing.
  • Use club soda if you prefer a less bubbly, milder sparkling water.
  • For a frozen version, blend the ingredients with ice instead of muddling in a shaker.

Storage

Prepare the blackberry and mint base in advance and refrigerate for up to 24 hours, but add sparkling water and ice just before serving to keep it bubbly and fresh. Leftover mocktail is best consumed immediately and does not store well once mixed with sparkling water.

How to Serve

A clear mason jar filled with a deep red drink and a few ice cubes inside, the jar's rim coated with sugar, and a bright green lime slice placed on the edge. Around the jar are scattered fresh blackberries, ice cubes, lime wedges, and green mint leaves, all resting on a white marbled surface. The drink and garnishes create a fresh and colorful contrast. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen blackberries for this mocktail?

Yes, frozen blackberries can be used if fresh ones are unavailable, but fresh blackberries offer better texture and flavor when muddled.

Is this drink suitable for kids?

Absolutely! This mocktail contains no alcohol and is a fun, fruity, non-alcoholic option perfect for all ages.

Print
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Blackberry Mojito Mocktail Recipe


  • Author: Lana
  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Description

This Blackberry Mojito Mocktail is a festive and refreshing non-alcoholic drink perfect for holidays. Featuring a vibrant jewel-toned color from fresh blackberries, it combines sweet-tart berry flavors with zesty lime and aromatic mint, balanced by a touch of agave syrup and bubbly sparkling water. Garnished with fresh blackberries and lime slices, it’s an elegant and flavorful beverage that’s easy to prepare and delightful to serve.


Ingredients

Scale

Main Ingredients

  • 1/2 cup fresh blackberries
  • 10 fresh mint leaves
  • 2 limes
  • 1 tablespoon agave syrup
  • 1 cup sparkling water
  • Ice cubes
  • Lime slices and extra blackberries for garnish

Instructions

  1. Muddle Blackberries and Mint: In a cocktail shaker or jug, muddle the fresh blackberries and mint leaves until their juices are released and the aromas are fragrant.
  2. Add Lime Juice: Cut one lime in half and squeeze the juice, making sure to remove any seeds before adding it to the mixture.
  3. Combine with Agave Syrup: Add the tablespoon of agave syrup to the blackberry and mint mixture, stirring well to combine all the ingredients thoroughly.
  4. Prepare Glass with Ice: Fill a serving glass with ice cubes to chill the drink.
  5. Pour Mixture Over Ice: Pour the muddled blackberry and mint mixture over the ice in the glass.
  6. Top with Sparkling Water: Add the sparkling water on top, leaving a little room at the top of the glass for garnish.
  7. Stir to Blend: Gently stir the drink to blend the flavors evenly.
  8. Add Garnish: Drop a few extra blackberries into the glass and optionally add a sprig of fresh mint or a lime wedge on the rim for an attractive presentation.
  9. Serve Immediately: Give the mocktail one final gentle stir and serve immediately to enjoy its fresh and lively taste.

Notes

  • Use fresh, ripe blackberries for the best flavor and vibrant color.
  • Adjust the amount of agave syrup based on your desired sweetness level.
  • Be sure to remove any lime seeds to avoid bitterness.
  • For a stronger mint flavor, gently bruise the mint leaves before muddling.
  • This mocktail is best served immediately to maintain the fizzy sparkle and fresh taste.
  • Can be easily doubled for larger gatherings.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American

Keywords: blackberry mojito mocktail, holiday drink, non-alcoholic cocktail, festive mocktail, refreshing drink, blackberry lime drink

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