Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Apple and Brie Puff Pastry Bites Recipe


  • Author: Lana
  • Total Time: 25-30 minutes
  • Yield: Makes 12-16 bites (depending on puff pastry cut size) 1x

Description

These Apple and Brie Puff Pastry Bites offer a delightful blend of sweet, tender apples paired with creamy Brie cheese, all encased in a flaky, golden puff pastry shell. Perfect as an elegant appetizer or a sweet-savory snack, they combine crisp textures with rich flavors for a guaranteed crowd-pleaser.


Ingredients

Scale

Ingredients

  • 1 sheet puff pastry, thawed
  • 1 apple, thinly sliced
  • 4 oz Brie cheese, cut into small pieces
  • 2 tablespoons honey
  • Fresh thyme for garnish

Instructions

  1. Preheat Oven: Preheat your oven to 400°F (200°C) to ensure it reaches the right temperature before baking.
  2. Prepare Puff Pastry: Roll out the thawed puff pastry sheet on a lightly floured surface and cut it into small squares that will fit into a muffin tin.
  3. Assemble Pastry Bites: Place each puff pastry square into a muffin tin cavity, gently pressing it down to form a shell. Add a small piece of Brie cheese and one thin slice of apple into each pastry shell.
  4. Add Honey and Thyme: Drizzle about half a teaspoon of honey over the Brie and apple in each pastry cup, then garnish with a small sprig or a few leaves of fresh thyme.
  5. Bake: Place the muffin tin in the preheated oven and bake for 15-20 minutes, or until the puff pastry is golden brown and crispy.
  6. Serve Warm: Remove the bites from the oven, let them cool slightly, then serve warm for the best texture and flavor balance.

Notes

  • Use a sharp knife or pizza cutter to cut puff pastry for clean edges.
  • Choose a firm apple variety like Granny Smith or Honeycrisp for better texture after baking.
  • Make sure puff pastry is fully thawed before rolling to prevent cracking.
  • For extra flavor, sprinkle a pinch of ground black pepper or a few chili flakes along with the honey before baking.
  • These bites are best enjoyed the day they are made as puff pastry loses crispiness on storage.
  • Prep Time: 10 minutes
  • Cook Time: 15-20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: French-inspired

Keywords: Apple and Brie Bites, Puff Pastry Appetizer, Sweet and Savory Snacks, Brie Cheese Recipe, Easy Party Food