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Nutella Truffles Recipe


  • Author: Lana
  • Total Time: 45 minutes
  • Yield: 24 truffles 1x
  • Diet: Vegetarian

Description

Delightfully creamy and chocolatey Nutella truffles that combine the rich hazelnut spread with crunchy graham crackers and a hint of vanilla. These no-bake treats are rolled in cocoa powder or coated with melted chocolate, making them perfect bite-sized desserts for any occasion.


Ingredients

Scale

Main Ingredients

  • 1 cup Nutella
  • 1 cup crushed graham crackers (or chocolate cookies)
  • 1/2 cup powdered sugar
  • 1/2 cup mini chocolate chips (optional)
  • 1 teaspoon vanilla extract

For Coating and Garnish

  • 1/2 cup cocoa powder (for rolling)
  • 1/2 cup melted chocolate (for coating, optional)
  • Chopped nuts or sprinkles (for garnish, optional)

Instructions

  1. Prepare the Truffle Mixture: In a mixing bowl, combine the Nutella, crushed graham crackers, powdered sugar, mini chocolate chips (if using), and vanilla extract. Mix thoroughly until a consistent dough forms.
  2. Chill the Mixture: Cover the bowl with plastic wrap and place it in the refrigerator for about 30 minutes to allow the mixture to firm up, making it easier to handle.
  3. Form the Truffles: After chilling, use a small cookie scoop or your hands to roll the mixture into small balls approximately 1 inch in diameter.
  4. Coat the Truffles: Roll each ball in cocoa powder until fully covered. Optionally, dip the truffles in melted chocolate for a richer finish. If dipped, place them on a parchment-lined baking sheet to set. You may garnish with chopped nuts or colorful sprinkles before the coating hardens.
  5. Serve: Refrigerate the coated truffles for about 15 minutes to allow the coating to set properly. Serve chilled or at room temperature and enjoy these indulgent treats.

Notes

  • For a richer chocolate flavor, dip truffles in melted chocolate instead of rolling in cocoa powder.
  • Store truffles in an airtight container in the refrigerator for up to 1 week.
  • Add chopped nuts inside the mixture for extra texture if desired.
  • Allow truffles to come to room temperature before serving if you prefer a softer texture.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Keywords: Nutella truffles, no-bake desserts, chocolate truffles, hazelnut treats, easy chocolate dessert, homemade truffles