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Pistachio Puppy Chow Recipe


  • Author: Lana
  • Total Time: 15 minutes
  • Yield: 10 servings 1x
  • Diet: Gluten Free

Description

Pistachio Puppy Chow is a sweet, salty, and crunchy snack that puts a grown-up twist on a nostalgic treat with the rich flavor of pistachio pudding and smooth white chocolate. Ready in just 15 minutes, this no-bake recipe is perfect for holidays, movie nights, or gifting, combining buttery sweetness and a fun green color with the satisfying crisp of Rice Chex cereal.


Ingredients

Scale

Main Ingredients

  • 6 cups Rice Chex cereal
  • 1 cup white chocolate chips
  • 1/4 cup unsalted butter
  • 1 (3.4 oz) box instant pistachio pudding mix
  • 1/2 teaspoon vanilla extract
  • 1 1/2 cups powdered sugar
  • 1/2 cup sweetened condensed milk
  • 1/4 cup crushed pistachios (optional)

Instructions

  1. Measure Cereal: Add 6 cups of Rice Chex cereal to a large mixing bowl and set aside.
  2. Melt Butter: Place 1/4 cup unsalted butter in a microwave-safe bowl and microwave in 30-second intervals until completely melted.
  3. Melt White Chocolate: Add 1 cup white chocolate chips and 1/2 cup sweetened condensed milk to the melted butter. Microwave in 15-20 second intervals, stirring between intervals until smooth and fully melted.
  4. Mix in Pudding and Vanilla: Stir in the entire 3.4 oz box of instant pistachio pudding mix and 1/2 teaspoon vanilla extract until the mixture is well blended.
  5. Coat Cereal: Pour the pistachio-coated mixture over the Rice Chex cereal, then gently fold with a spatula until all cereal pieces are evenly coated.
  6. Toss with Powdered Sugar: Transfer the coated cereal to a large gallon-size zip-top bag, add 1 1/2 cups powdered sugar, seal the bag, and shake thoroughly until the cereal is evenly covered with powdered sugar.
  7. Add Pistachios: Open the bag, sprinkle in 1/4 cup crushed pistachios if using, then give one last gentle shake or stir to combine.
  8. Serve and Store: Pour the finished Pistachio Puppy Chow into a serving bowl and enjoy immediately, or store in an airtight container at room temperature.

Notes

  • Do not overheat the white chocolate; melt slowly to prevent seizing.
  • Allow the coating to cool slightly before adding powdered sugar to maintain the classic powdered coating.
  • Stick to one box of pudding mix to avoid grainy texture.
  • Store in an airtight container at room temperature for up to 1 week; freezing is also possible for up to 1 month.
  • Use gluten-free Chex and pudding mix if a gluten-free version is desired.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

Keywords: Pistachio Puppy Chow, Puppy Chow, Chex Mix, Holiday Snack, No Bake Dessert, Sweet and Salty Snack, Pistachio Dessert, White Chocolate Snack