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Taco Ranch Bites Recipe


  • Author: Lana
  • Total Time: 25 minutes
  • Yield: 12 bites 1x

Description

Taco Ranch Bites are flavorful, bite-sized snacks that capture the essence of tacos in a convenient, portable form. Perfect for game day or any casual gathering, these mini taco cups combine seasoned ground beef, cheddar cheese, and a drizzle of ranch dressing all baked inside crispy wonton wrappers.


Ingredients

Scale

Meat Mixture

  • 1 lb ground beef
  • 1 packet taco seasoning

Assembly

  • 12 wonton wrappers
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup ranch dressing

Instructions

  1. Preheat Oven: Preheat your oven to 375°F (190°C) to ensure it reaches the perfect temperature for baking the taco bites.
  2. Cook Ground Beef: In a skillet over medium heat, brown 1 lb of ground beef until fully cooked and no longer pink. Drain any excess grease and then stir in 1 packet of taco seasoning until the meat is evenly coated and flavorful.
  3. Prepare Wonton Wrappers: Lightly press each wonton wrapper into the cups of a muffin tin, shaping them to form little cups ready to hold the filling.
  4. Fill and Top: Spoon the seasoned ground beef mixture into each wonton wrapper cup, dividing it evenly among the 12 cups. Sprinkle 1/2 cup of shredded cheddar cheese evenly over the top of each filled cup.
  5. Bake: Place the muffin tin in the preheated oven and bake for 10 minutes, or until the wonton wrappers are golden and crisp and the cheese has melted.
  6. Serve with Ranch: Once baked, remove the taco bites from the oven and drizzle each with ranch dressing for a creamy and tangy finish. Serve warm and enjoy!

Notes

  • Make sure to press the wonton wrappers firmly in the muffin tin to avoid any spills during baking.
  • For extra flavor, consider adding chopped onions or jalapeños to the beef mixture.
  • These bites can be reheated in the oven for a few minutes; avoid microwaving to maintain crispiness.
  • Use gluten-free wonton wrappers if you need a gluten-free option.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Mexican-American

Keywords: taco bites, mini tacos, appetizer, game day snack, finger food, taco cups, ranch dressing